The wine and beer list was recommended by some friends so we dropped in for tapas & wound up having dinner. Started with chorizo, anchovies, goat cheese croquettes... They have these carafes called porrones so you can share your wine. Dinner menu is kind of small but definitely delicious. Crispy spanish style pizzas, homemade pasta and a lamb special that was quite honestly perfectly cooked. Staff was fun, friendly, explained some of the oddities on the menu. And the space is beautiful, tucked into a little north slope corner. Soooo happy. Well done!
Pros: Food, Wine & Beer, Ambience
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