Been to Maverick's several times now since they (re)opened. The food is pretty consistently good, but I honestly don't know how you could make a better burger. I consider myself an expert on the grill, and really can't compete. The first time I ever ventured into this restaurant, the server said that the burgers were good... because of the wood fire. They were very, very right.
Pros: burgers, beer, appetizers, happy hour
Cons: off the beaten path
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