I would love to take a minute of your time and share with you the gold mine of the south. A hidden gem of a restaurant in the heart of Tennessee! The Bald Headed Bistro is now my new favorite restaurant in the United States. I am a business man who has spent hours of my life wining and dining clients at premier restaurants across the country and beyond. Whether its Tavern on the Green in NYC or Morton's in Chicago, I consider myself a strong critic and lover of steaks. I hosted a group of 12 businessmen at the Bistro over a month ago and I still remember and think about my experience. The appetizers were pristine, especially the artichoke souffle. A hot cheesy dip packed full of artichoke hearts and spinach. Little did I know that was just the start!
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