A best kept secret that needs to be shared- Darling place with great art and attentive, friendly staff. Very good house wine selections-my chardonnay was perfect. The beef skewers with a gorgonzola sauce and potato gratin ( the nights special) was superb and my husband's ravioli with a sage butter sauce was wonderful. But the tiramisu -WOW- homemade on site and the best I have ever had. The owner came out to chat and check on us-a nice touch. We will be back-a wonderful dinner!
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