This place is great. Its got a very nice location, right off 53. The first time i tryed it out was summer of 2008. They cooked the lobsters I bought, for free! I have become friends with the owner and young man that work there. (The young man is very cute, his names Paul hes very professional and such a gentleman!). I've never gotten seafood anywhere else. Try the stuffed scallops. They go great as a side dish.
Pros: 100% quality
Cons: potholes in parking lot
more