About every month my girlfriends and I go out for a nice meal and coopers hawk was not only a good meal but a fun event! We got there and hour before our reservation and did the wine tasting first. Sheila was the girl presenting the wines, she was very knowledgable and welcoming. I love reds, but even the whites were really good. Sheila was very attentive and friendly without rushing us. Oddly enough when we were seated, her husband Paul was our waiter. he also provieded us excellent service. We ordered two bottles of wine and five appetizers. The Ahi tuna was excellent (we actually had two orders of it because it was so good). The calamari was the best I've ever had, not chewy at all. We also had some sort of southwestern eggroll served with a relish that was unique and delicious. Everything came out in a timely fashion. Sheila even stopped by to see if how we were doing. We felt welcome and had a great time. It was a great alternative to stuffy fine dining. Needless to say I would recommend this restaurant and will request sheila and paul in the future, They made a great dining expeience even more memorable!
Pros: we spent under $50 apiece, great sevice, excellent food
Cons: there's is not a coopers hawk close to where i live
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