This summer I got married at Solitude Resort - we got married on the Lawn of the Inn and had the reception at Moonbeam Lodge (the chefs from Creekside prepared the food down there). I learned to ski at Solitude when I was 5. When my husband and I got engaged, we decided that we wanted to do an out of town wedding and Solitude seemed like the best place. Our families and friends all flew in from all over the place and really loved the resort. Kimi manages Creekside along with events and some of the other eateries. She did the most amazing job of giving us everything that we asked for and worked so hard to make sure everything went perfectly the day of the wedding. She did such a good job that the day of our wedding our planner who came in from Los Angeles was able to take the morning off because so much was already done. Kimi has a very calm personality and was so easy to work with. She also has a LOT of culinary knowledge. I thought that the food would be just so-so, but it was so delicious. People were commenting the next day how good the food was, and some of our guests are very tough critics. Kimi and her team did the best job, and my husband and I were so pleased with the way that everything turned out. I highly recommend using Solitude Resort for your wedding venue.
Pros: great food, great service
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