My wife and I just had not gotten around to trying this place...heard a lot about it...seen favorable reviews, just had not made it there.\r
We decided our anniversary was the time and made reservations.\r
When we arrived we were immediatly seated and our waiter brought us a wine list, and left. A few minutes later he returned and asked if we had decided on a wine yet. When I told him we had not yet seen a menu he told us once we pick a wine they will make recommendations as to what to eat with it. I almost had to argue with him to get a menu so we could get on with our meal.\r
An inauspicious start to say the least.\r
With that said, we had a veal dish and lobster fetaccini, and both ( particularly the veal) were excellent.
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