Now that Horn of Africa is in their new space, there's no reason not to visit. Their food is consistently remarkable. The flavors are complex and intriguing, they have fresh, seasonal ingredients and the new clay oven has expanded the offerings in delightful ways. The prices are very reasonable and the buffet is lavish. Every time I go I taste some new, wonderful flavor I've never experienced before. Mohamed and Khadija are warm, friendly people who make you feel welcome. You can tell that they put care and love into their food and their business.
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