We ate at Carlos on Halloween night. Our first impression was the bowl of candy and Carlos and all the wait staff taking time to talk to the neighborhood kids while they came in trick or treating from the Highland Park neighborhood. At first that seemed strange for a fancy French restaurant but by the end of the evening we realized it was just how Carlos is. They pay great attention to service and detail and the room is beautiful but you are treated like a guest in a home of an old friend.
Pros: Service, Carlos himself floating around, Great wines
Cons: A bit pricey
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