I agree with tastetester that the food has been the best since Alex is back heading up the kitchen. He has a way with sauces and flavors that we have not found in other restaurants locally. Being a French trained chef, it shows through in each dish. When we were in last week, he was telling us about his recent trip to France whcih sparked some new creations. This bistro is the real thing. It's awesome!!!
Pros: authentic ambience, best quality food, good value, great daily specials
Cons: n/a
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