Quaint space but the food was less than expected. I ordered the mussels because they were recommended by the bartender...""That's what we're known for."" When they arrived at my table, they looked good, but tasty they were not. Many of the mussels were very small and closed. A lot of the mussels had broken shells & grainy as well and they were not flavorful, just bland. The fries were listed as ""unlimited"" on the menu but the server never bothered to ask if more fries were needed with only a few left on my plate. For dessert, I had the apple tart tatin, which was disappointing as well. It tasted like an uncooked piece of dough with a whole uncut poached apple on top & a scoop of vanilla ice cream. Next time I go out for french bistro, I will definitely spend an extra dollar or two & go to Bistro Vendome.
Pros: Fries
Cons: Mussels & dessert
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