If your favorite Aunt made terrific artisan pizza, this is the place she would have opened. Some of the finest pizza in town -- thin crust, robust tomato sauce, lightly sauteed arugula, delectable, not too overblown on the toppings, succulent roasted lamb kafta meatball with sweet almost crispy onion, a summer greens salad not over or under dressed, very tasteful and fun and decorous without pretense. The staff is full of laughter and friendship. A happy time -- almost family.
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