Good location,nice decor.Food is a bit pricey but ok if you stck with the specials.Dont go during peak hours or you will be waiting an hour between courses.I found the food to be inconsistant in quality.I ordered the chili relleno once & it was awesome ,the nexttime old dirty grease came pouring out of it.I ordered an appitizer plate another time & the fried items had that same dirty grease pouring out of it .Now i dont order anything fried.They have a good little steak there .Stay away from the seafood there ...overcooked & rubbery like most places who are away from the sea.The white cheese dip is great ,so are the chips & salsa.The enchiladas are ok.If you order the guacamole made fresh at the table dont let them put the salt in it ,you do it .Ours was so salty we couldnt eat it.The service is friendly .
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