Was looking forward to a dinner of tapas, but happy that Europa still offered entrees because a weekly steak is part of my diet regimen.\r
Easy to make reservations (made them day of dining), was seated promptly. Server was ok, warmed up as the evening went on. Calamari was ok. Olive dish was hugeeeee, way more olives than my husband could eat (prob 75 olives and I dont eat them). Caesar is also part of my religion (lol), and that was fantastic. It was my husbands favorite Caesar that he has ever had. Creamy dressing, good croutons, all around good. Bread was warm and spicey, with olive oil for dipping.\r
Filet I ordered was cooked to perfection, my husband ordered several tapas as his entree, and was overly pleased with everything. Dessert was ok, (tres leches cake), would order something else when I go back.\r
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Ambience was nice. Casual if you wanted to be casual, but intimate enough that if you wanted to kick up the wardrobe for the night, you could do that as well. \r
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Overall, it was a really great dining experience. Still doesn't beat my fav- Sensi- though. However, Europa in in 2nd place. :)
Pros: bread, salad, steak
Cons: dessert, small wine list
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