We read this place had won an award in a airplane magazine, so I thought we would try it. On a wednesday night it should not be too crowded, well after being seated with our reservation for 7:00. It was very packed and very loud. Good wine selection but the appetizer came cold. After a very good bread and oil we became impatient, we ordered another tray of bread cause the meals were taking to long.The waiter came out with our food, put it down on the tray and proceeded to fill another tables water glasses!, All of our meals were cold , or warm at best. Not a very ""Best italian in Raleigh"" .
Pros: tasty, authentic
Cons: need more waiters, serve hotter food, speed it up
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