If this restaurant wasn't attached to a hotel, they would not have any customers, but they benefit mostly from unsuspecting hotel guests. The food is so bad that I had to write about it immediately upon finishing my lunch. My husband ordered a pork chowder soup that was actually fairly tasty, but overloaded with salt, so it was inedible. My Chopped Salad consisted of food of a ""funky"" consistency that I wondered whether the chopped pork was canned meat and the sliced avocado frozen from last year. It was quite unapetizing and I am the sort who will eat anything. My husband's turkey panini sandwitch was bland. It was hot and grilled on the outside, but the meat and cheese frozen on the inside. The waitress was some lazy zombie who looked like she would rather pump gas than serve. The place is very pretty and the decor very mod, but the clientele consists of foreign tourists and those who don't know that decent food is just around the corner. There is no reason to return here.
Pros: Decor
Cons: Bad food, lazy service
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