We just went there for our anniversary, and i can say that this is the worst dining experience of my entire life.\r
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First off, we were told it would take 20 minutes to be seated. After one hour, they took us to our window-side table. We quickly ordered because we were so hungry. It then took ONE HOUR TO GET OUR FOOD. \r
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The worst part of this is that I told the waiter i was allergic to margarine and that I couldn't have it in my food. The waiter came back and told me that Las Brisas USES MARGARINE IN ALL THEIR SAUCES. This place charges upwards of $40 per plate and they use margarine!!! Someone tell them that trans-fats cause horrific diseases.\r
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I ended up ordering a steak with nothing on it. When they brought the steak out, there was steak sauce on it. Why in the world would someone put steak sauce on a $35 piece of steak. It was a 12 oz. New York steak. Half of it was fat and could not be eaten. They ripped me off in that only 6 oz. of the steak were edible. \r
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During the meal, i asked the waiter about the ingredients of the chicken littles that i ordered for my child. The waiter said they used lard! Whatever happened to good old oil?\r
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Also, there were flys in the dining area that kept whizzing over our table. The guests next to us complained to their waiter to open a window and let the flys out.\r
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Upon receiving our bill, i noticed that the waiter had erroneously added two additional items (worth $40) to our bill that we did not order. He removed the items after i pointed them out.\r
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My advice, if you still need it after reading the above details of my recent misfortune at Las Brisas, is to STAY AWAY FROM THIS PLACE.
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