A friend and I dined at Tucker recently. We were excited by the information read on this site however, disappointed after the experience. The ambience was lovely with the wood paneling - an old historic feeling surrounded you. But, it seemed very odd that more than half of the tables were vacant at 8pm on a Saturday night. It made for a strange sort of hush across the place. The service was excellent but since our waiter only had 2 other tables to attend to, it wasn't surprising. The menu was quite limited and somewhat pricey. We ordered a wonderful appetizier made with tuna and avocados. The lobster bisque was extremely fishy tasting though. So much so that we could not eat more than the first bite. The entrees were unpredictible as well. The salmon was delicious but the short ribs were fatty and greasy. We both loved the desserts. I had the lava cake and he had tiramisu - both were quite good. Overall, I would not recommend Tucker to anyone. It misses the mark for a romantic evening out.
Pros: Beautiful atmosphere, lots of wood, very historic feeling
Cons: Limited menu, few customers, food only average
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