My husband and I had dinner here last Sat. night. Reservations are not needed, it was pretty dead for a Sat. night but I'm guessing it is more popular during the week and at lunch since it is located in the Tech Center. We sat outside since it was such a nice night but the inside of the restaurant looked beautiful. Our waiter was great and answered all of our questions about the menu. We started out with the lobster dumplings. They were good but couldn't really tell they were lobster. Our dinner was fabulous. My husband had the burger which he loved and I had the short stack of ribs. They were fabulous! Cooked just right and had a very tasty sauce on them. The short stack is actually an appetizer but was plenty of food for me, my husband even had one or two pieces and it was still filling. It also came with some cole slaw. You can order the full stack with fries and cole slaw but I would imagine you would have tons of left overs. I was a little hesitant going here after reading the reviews but we had a very nice experience and would definately go back! (P.S. I am stayin ""stack"" of ribs because it won't let me use the ""r"" word, haha!)
Pros: Great food, quick service, knowledgeable staff
Cons: Can't think of any!
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