Went here for Restaurant Week and we could not have been happier with our decision. Amada is truly one of the best restaurants in Philadelphia. All 8 dishes that we tried were delicious, and there are so many options to choose from that you could come back several times and never order the same thing twice. The Spanish Octopus (you'd never know it was octopus) and the Shrimp w/ Chorizo & Garbanzo Flatbread were both amazing. The Blush Sangria was also very good, with peach, ginger and mint accents. The only downsides were that the tables are very close together and that it got very noisy and difficult to hear the people you're with. I most definitely will go back in the future.
Pros: Every dish was delicious, enormous menu selection
Cons: noisy, tables close together
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