My Boyfriend and I went there on a Friday night, we are from Nashville, and did not have reservations. We were seated immediately, at the bar where you could see the cooking. What a treat, the food was great! We ordered the ahi tuna appetizer and the scallops... The tuna was nothing special but the scallops were a meal within it's self. We shared the Marggrosa salad, it was very good with a citrus mint dressing, yum!\r
For the entree we shared the Veal shank, it too was prepared very well and was a great compliment to everything else we had ordered.\r
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Would definitely go there again. Italian, spanish...mixed well
Pros: Great food, reasonable price, good service, great setting, romantic
Cons: zero parking
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