Went for lunch, the restaurant wasn't too busy. That is to be expected, it's in a hotel (Westin). Our server was more than knowledgable about the menu, mentioned that the chef worked with Wolfgang Puck prior to coming here. The presentation and portions are the best part of this place. I got a deli sandwich, which was as big as my head. The giant pile of fries was great too. Overall a nice hidden gem downtown.
Pros: Great food, big portions, presentation
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