This tiny little restaurant on the Westport Marina has been through many incarnations. First it was a chowder place, then a sushi restaurant, then a hawaiian plate lunch place. But the new owner says that he's bought the building and is there for good, and I certainly hope so. We had a great experience there. We went for lunch, but found out the sushi chef didn't arrive until 2:00 PM, so we came back at 2:00 and it was worth it.
The rolls were tasty and unique (well, unique to me, but I have been living in Grays Harbor for a few years, so maybe its the new trend). I had a roll that was like a spicy tuna roll, but with a slice of green apple. I was hesitant at first, but yum! Also had a spicy chili roll served with a thai sauce that burned my lips off. What a treat! My husband had the hamburger and it was good, but nothing special. I say, visit this place, but stick with the sushi.
Pros: Great Sushi, overlooks the water,
Cons: Small restaurant, no kids menus
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