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welcome to durham, al dente - Review by citysearch c | Bocci Trattoria & Pizzeria

Bocci Trattoria & Pizzeria

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welcome to durham, al dente 7/19/2007

pasta is done right =) actually, the only place in the triangle (that i know of) where pasta is cooked\r to the right consistency. the price is right, too. pizza (brick oven thin crust) is the way it's supposed to be.\r thank you bocci.\r \r Pros: correct food @ fair price Cons: wait can be long... but it's worth it more
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