The owner, Steve, will often be found waiting on your table. He is a lot of fun and doesn't bite. Steve offers wonderfully prepared dishes that honestly are found at most Chinese restaurants in town and if you are stuck in a rut of always ordering Kung Pao Chicken or General Tso's whatever you wont be disappointed. The BIG difference is the specials and fresh seafood that Steve offers. They list all the fish that is fresh and the different preparations and sauces available (Steve will help those that are seafood challenged). Oh and don't forget to get an order of flash fried green beans. Just remember - stay on the menu have a great dinner - Off the menu and have a dinner to remember!
Pros: Best seafood, great black bean sauce
Cons: could use a little more ambiance
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