Not your typically ""fired calamara"", intercoastal place. Casual, well-priced and somebody in the kitchen really cares about the food. Grab a booth that's inside but open to the outdoor deck for Sunday Brunch and don't miss the Salami Benedict with a side of home-made potato pancakes. Get that with some sour cream and kick back with the Sunday paper for a great meal.
Pros: High Quality Food, Great Service from Happy People
Cons: Parking can be tight
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