We dined at Brazzaz 22/Jun/2007 and loved it. Made a reservation through the concierge and we were seated immediately when we arrived. My teenage sons loved the various selections of meat that were presented. The sushi and salads on the bar were great. I don't remember exactly what the wine was, but it was recommended by the waiter and it fit in nicely with all the beef we ate. The service was great. the waiter on the others were on top of our every need. Couldn't have been better.\r
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I will definitely dine there nect time I am in Chicago.
Pros: The meat was excellent. The salad bar was very good.
Cons: Pricey, but no regrets.
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