The food was fantastic! The service...even better! I have some food allergies and the manager, servers, and chef, went out of their way to make my meal a wonderful dining experience. No matter what the grade of meat is, if the chef doesn't know how to prepare it correctly, it will be "" just another piece of meat"". This was not "" just a steak"", it was a tender, juicy steak and it had good flavor. I like mine extra well done, not even a little pink on the inside, so it usually comes out either tough and dry, or it's under cooked. It was perfect. All I had to do was tell the server exactly how I wanted it and it came out right the first time. It had friendly, and yet, very professional, knowledgeable, service. They make you feel important, it's as if you are their only customer. I can see why reservations are suggested. This resturant is a class act!
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