I was searching for a chinese restaurant, so I was a bit disappointed to find out that they only had six asian entrees on the menu. The cuisine has more of a Thai influence and my boyfriend is alergic to some Thai spices. Besides that issue, we ordered the potstickers. For $9 you get six large potstickers with a great sesame ginger dipping sauce. Very good. I had the mongolian beef which was excellent. My boyfriend had the Phad Thai Chicken which came on a huge mound of noodles. For dessert he had the peanut butter ice cream which tasted exactly like peanut butter cookie dough. I had the creme brulee which was very rich, this could had very well been a shared dessert. The service was a little slow, but once we ordered the food came out immediately. I had booked a reservation fro 5:30 p.m. considering it was a Friday night, which didn't seem that necissary. There were some guests dressed in casual attire, and there is a neat hut with floor seating for a larger group of people. They have quite a few salad and seafood dishes available. There were too fully stocked bars and they also served mochas/lattes and green or jasmine tea. The wine list was extensive. Hearty beers on tap. The decore was subtle yet entertaining, and for the most part comfortable. The table for two was a little small. I will definately return, however, it won't be for chinese food.
Pros: Ambience, Food, Prices
Cons: Not strictly Chinese food
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