Absolutely unbelievable - food was fantastic, beer was even better. I started with a cup of their Liver dumpling soup, it was basically a liver meatball is a delicious broth, doesn't sound great, but it was. For dinner, I ordered the Brauhaus Special, which was Two different sausage, a pork chop and potatoes. The pork chop was the best I had ever eaten - they basically cook (smoke) the whole loin, bone in, then slice them off to order. It was so moist and smokey - the brine worked its magic, thus allowing them to sell me more beer. The sausages were also excellent. The only problem I had at the Brauhaus was my stomach wasn't big enough. I hate leaving such delicious food on the plate...
Live German music playiing, people dancing - German conversation heard at the bar. What a great time.
Highly Recommend going!!!
Pros: Great Food, Beer, People
Cons: can't think of any
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