We chose Mastro's for our 25th anniversary celebration. The Lobster was overcooked, and they do not offer any reduction sauces for the Filet Mignon. When dessert came, they wrote "Happy 25th Anniversary" on the Creme Brulee plate, and after blowing out the candle, the gave my son HIS dessert. They couldn't even give us a scoop of ice cream. We were very dissapointed in this so called "up-scale" restaurant.
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