I cannot believe the hype around this place. I went with my friend during the week at around 6pm. Here is the joke, when she called to make reservations for 6pm the night before, they told her they were completely booked until 6:30pm. We went at 6pm anyways, just in case we could get in. We were two of the ONLY four people in the entire restaurant. Why do restaurants do that? It is so stupid and um, we can kind of figure out that they were full of it when we get there.
The food was just okay to be honest. My citrus cod was pretty decent. My sushi handroll was fine, but way overpriced for what I got. Both of my friend's disher were not good. Her special sushi roll was awful and was not cheap.
Based on business and food, I don't think this place is going to be around for long. I was really diappointed because I was hoping for some good food close to my house. Oh well, onto the next restaurant.
Pros: beautiful restaurant, nicer server
Cons: food was just average and we were almost the only ones in the restaurant
more