We went. Five of us. All but one ordered the pizzas. We waited 75 minutes for the food and the restaurant was only about 1/3 full. We were starting to get upset and the manager informed us that the cook had burned the pizzas. So, we had to wait even longer to get them. The waiter took 30 minutes to get my Diet Coke for me. He also spilled ice cubes all over the floor as he was filling a water glass and a table busser dropped a spoon on me. Then, for dessert, they had only 3 items on the menu. The waiter had to come back to tell us that they had run out of the berry torte! And, to top it all off, while we were there some sort of white substance started spewing out of a vent all over the cappucino machine and the floor. The food editor for the Inquirer and one of the owners were there during the 2+ hours we were there. Maybe that's why they neglected our table. OVERRATED, in a bad location, TERRIBLE service and mediocre food. I've never been more unhappy with a dining experience.
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