This restaurant used to be Andy?s, which had two locations in ABQ. The two locations shut down about eight years ago and then the owner?s son opened up Vic's. The location is a little out of the way for most people but it's definitely worth it. Their green chile sauce is the best I?ve ever had. Can't go wrong with Juevos Rancheros or, if you're feeling like a glutton, the Patates, which is a big plate of potatoes cooked the way you want smothered with cheese and chile. \r
The service is quick and friendly.\r
I love it.\r
Pros: Great food, great service, worth waiting for
Cons: parking, may have to wait in line
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