The Dockside Bistro and Wine Bar is without comparison in Olympia. The wine selection is extensive and the waitstaff is clearly trained to pair the appropriate wine with your meal. I ordered the seabass and, at recommendation of my waiter, a glass of Bodegas Laxas-Pontev. The albarino grape complimented my meal perfectly. For desert I had the lemongrass creme brulee which I found a wonderful finish to my meal.
Pros: Extensive wine list complimented by excellent cuisine
Cons: Fridays are very busy, make reservations early.
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