I often frequent steakhouses and I was excited to try Morton's. Both my ribeye and my friend's cowboy ribeye (both ordered medium rare) came out more than just slightly charred. Needless to say, we both left dissatisfied. I think I MIGHT try the Downtown LA location but then again there are plenty of tasty steakhouse options out there.
Pros: Nice ambience for a first date
Cons: They bring around a tray with raw steak and a live lobster to each table. Poor Pinchy! :(
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