This restaurant is located in Caton Crossing mall, the first time when we were there, the dinning area is bigger than its outside apparance. After we ordered, food can in a reasonable time and were fresh and hot. Service is great that and the waiter and manager always respond when there were needs. Their menu has large selections from light such as chichen with Broccoli, shrimp with pea pods, and vegetable delight, to heavier dish such as mongolian beef, Kung Pao chicken, and governor' chicken. Mongolian beef is a must have, beef are very tender, compared to other restaurant with tough beef. I also love their Asian corner entrees. There were chicken Pad Thai, teriyaki beef, etc... I love their chichen pad thai, and it is different from other regular pad thai. It is Thai noodle stir fried with egg, spout, and egg in peanut sauce witth the meat of your choice, and it is not the sweet and sour taste which is not to my liking. Over all, thumbs UP!
Pros: Everything is great
Cons: The sun shines in at sun set
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