I love Italian food. I spent a year in Italy, so I get really excited when I have really good Italian food. This place is great. It's always busy, but we always manage to get a table really quickly. THe waiters are very professional and prompt. The portions are huge. We usually have leftovers. I reccommend having the lamb. I typically stick to the specials that they have, cause they are fresh (and u can tell the cooks like to make those dishes). I also reccommend having any of their desserts. They're huge. My husband's favorite is a pecan torte, and incredibly rich cake that tastes like coffee, chocolate, and nuts. I personally like the hummingbird cake and the key lime pie. This restaurant and I believe Mustard Seed and Boulevard Diner (also good places) and some other bakery are all owned by the same person. They all have good desserts.
Pros: food, service, desserts
Cons: very little parking, always busy, I don't like the tall bar tables and chairs in the middle
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