I, like some of the reviewers below, am hesitant to write this review because Piccolo is so small, but after I saw a few negative reviews there's no way I can't give this restaurant its just dues. Piccolo is one of the best italian restaurants I have ever been to, bar none. I first discovered it on Citysearch 2 years ago when my parents were visiting from out of town and I wanted a new restaurant to try. It was hard to find and we found ourselves lost on the little alley street, but finally just parked the car and walked down the boardwalk until we found Dudley. They don't take reservations and I was nervous we would wait for a while -- and we did -- but the manager turned it into a pro. As my parents and I stood next to the open kitchen (which I love, that you can actually see them cooking away!) the manager brought each of us a glass of incredible champagne, on the house. Who gives a glass of champagne because you have to wait for a table?! We were actually the only people waiting, and we oddly enjoyed the wait not just because of the champagne, but eyeing the different dishes being created. Once seated our waiter recommended the potato and fig ravioli, but I opted for another dish as that didn't sound good. My mom did order it, and I almost stole her plate. Let's just say the 2 times I have been since I have barely looked at the menu because I am obsessed with this ravioli! The wine selection is phenomenal, the service is great, the interior is adorable and feels like a New York find, and I am more than grateful I now live about 5 blocks down the street! This restaurant puts Ago to shame.
Pros: Amazing food, friendly staff, fantastic decor and ambience, great location next to the beach for a post-meal stroll, expansive wine menu
Cons: No reservations, parking
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