My husband and I have been going to Jujube since it opened and it remains one of our favorite restaurants. We went last night and sat on the patio which is lovely. We got two of their specialty drinks- a tangerine martini and a manhattan. They took a little while- actually longer than our appetizers- but were well worth the wait. My husband got the steak as usual. Normally I get the crab and shrimp cakes, but was tempted by the soft shell crab special. The black bean sauce that came with it was pretty spicy, but just delicious. Definitely the best meal I've had in awhile.
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