This is my favorite place in West Seattle, the gentleman who owns it is always behind the open kitchen counter with a smile when you walk in and they have the best hummus I have ever had, they make it fresh every day. The Chicken Toprak and the Lamb Kebabs are to die for and on weekends they make a fantastic pomogranite dip. The atmosphere is warm and comfy and the service is always friendly. It can be very busy on weekends so reso's are a good idea. This is a great stand by, one that you can be assured won't disappoint. The wine list is reasonable, you can get a good bottle for in the $30 range. Their spin on Tiramisu is great, they add coffee beans and the top layer is like a dense chocolate fudge. Whatever you do, don't forget to order the hummus!
Pros: Food, parking, service
Cons: Sometimes if all the small tables are gone, a party of two ends up at a huge table that canseat 8
more