Our meal was a big disappointment, given the overall high ratings of this restuarant. The fava soup was bland while the sweetbreads were overpowered by the chicken skin wraps. The big disappointment was the beef brisket which was half fat. I have seen brisket with a layer of fat, but not in the center of the pieces served. On the positive side, the potato gnocchi with ramps was light (not easy for gnocchi) and tasty and the service was attentive (although they only offered to replace the brisket with another dish -not a very helpful alternative when a companion is already eating the entre).
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