If it's the best Italian cuisine 'experience' you're after, look no further. Enter the door and you are already transported: the always warm and wonderful Gianni graciously welcomes you into his little paradise. Have a seat at the bar for a treat when Dante's there tending and telling stories, or head right to your table - and you won't need a menu. ""What do you feel like tonight? A little veal? A little fish?"" The elegant and accommodating waitstaff work together seamlessly - it's ballet in dinner jackets. ""You didn't eat enough - what would you like for dessert?"". You will leave already planning your next visit.
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