this is one of the best mexican restaurants....the food here is very fresh...their salsas are great...i often like to order a big plate with all their sides...their guacamole is excellent...as are their flour chips...a big drawback as a vegetarian is that they use their cuttingboards to cut up meat and then make vege burritos on the very same boards.....wish they were more 'vege-friendly' in terms of keeping a separate area somehow for making their vegetarian food and making sure that those who prepared food washed their hands in between handling meat...
Pros: food
Cons: cleanliness
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