Sugo was recommended to me by a friend. Best friend I might add. She told me that it was her new favorite restaurant in atl; this was hard to believe seeing that we have lived here 10 years and eaten almost everywhere. Man was she right, best friends never lie!! I went for my b-day with her and 15 of my girlfriends, when we walked in the hostess greeted us like we were walking into her home, I later found out that it was one of the owners (a husband and wife team). Our server was very knowledgeable and recommended that we try one of his favorite wines, which was very good for the price (14 hands cab). I had a lamb dish that ""MR.C"" convinced me to have by the way he described it, saying that he hand made it in the morning and cooked for something like 5 hours. I had the ""Bomba"" for desert, which was sung to me by one of the servers whom is a trained opera singer. The only negative I could find about sugo is that we had to wait a little more than expected, however I found out why people were willing to wait, THE FOOD!
Pros: Everything!
Cons: wait
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