WENT WITH A PARTY OF ABOUT 15. YOU'LL GENERALLY PAY ABOUT $50 AT MANY CHURRASCARIAS BUT THIS IS WELL WORTH IT. THE INTERIOR AND EXTERIOR DECOR IS CASUAL YET ELEGANT AND VERY FIT FOR THE SUBURBS. THE SERVICE IS FAST AND POLITE, MEAT IS TENDER AND PERFECTLY SEASONED. THE SIDE DISHES AND SALAD BAR ARE HARD TO STAY AWAY FROM. JUST TRY NOT TO GET FULL OF THOSE- CONCENTRATE ON THE MEAT! THE DESSERTS ARE NICE AFTER A CARNIVEROUS MEAL. THE RESTAURANT EVEN STAYED OPEN LATE FOR US AND WEREN'T BITTER ABOUT IT. I'VE ALREADY RECOMMENDED IT TO MY FRIENDS AND PLAN ON GOING BACK
Pros: FOOD, SERVICE, DECOR
Cons: PUTS A DENT IN YOUR WALLET, BUT WORTH IT
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