My guy and I have been going here since they renovated it a few years ago. The building and interior are contemporary and beautiful. The food is excellent. My favorites are the spicy chicken peanut, sweet and sour chicken, and their noodle disk (don't remember the name, but it's basically like a chicken lo mein), all served on the lunch menu. Though their dishes has somewhat fancy names, there are a lot of traditional dishes that are extremely well done; they have mananged to formulate a ""perfect"" balance to the tastes, so they are yummy without being overwhelming. Lunch is very affordable (around $6-7) and comes with either soup or spring roll. Dinner is about twice as much and all a la carte, but you do get more food. Service depends on the server, which is too bad - the owners should really fix this! We've had excellent service to poor service (usually inattentive or slow if it's bad service). Their teas and drinks and excellent, and they have a large bar and cocktail area. It can definitely be loud when it's busy, so pass on this if you're looking for something quiet and intimate. I'd pass on the desserts; though sweet, they are definitely nothing special.
Pros: Ambience, Parking, Taste, Service
Cons: Loud, Service, Can be waits
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