I ate here with a friend for a Saturday night dinner. We didn't have a reservation, but they penciled us in for the earliest available time, which meant about a 1 hour wait - not too bad for a Saturday night in Austin. We had a very nice & attentive server, who was able to promptly correct to our satisfaction a misunderstanding which led to a higher than expected bill. I had the crab cake, which contained large chunks of crab & not much filler - awesome! My friend had the ahi tuna, which she enjoyed. We particularly enjoyed the green chile mac and cheese as a side - a nice take on an old favorite. For dessert we each had a lava brownie, so we appreciated that the desserts were not crazy big in size, as at many restaurants! A tad expensive so can't afford to eat here all the time, but would definitely eat here again.
Pros: Food, service
Cons: Slightly noisy near the bar area
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