Don't miss to stop by to Pizzeria Capri Restorante' any time you visit sonoma\r
I am a chef and owner of a restuarant in San Francisco and whenever I go to Sonoma I make sure to stop by with my friends and family to taste the wonderful gourmet appetizers and pasta dishes.\r
The owner is a wonderful friendly guy and he owns Jacob's Vinyard\r
Try Jacob's Merlot Reseve with a tender piece of Ribye Steak topped with wine mushroom sauce and you will\r
never forget the good homemade taste that I find only served at Capri. \r
Friendly atmosphere and good service.\r
Highly Recommended especially with your love one\r
Pros: Excellent Gourmet Food and plenty of parking
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